Orders for this cycle have closed. Tell us what you're after and we'll be in touch when the next cycle opens.
Rump
Chilled Wagyu Rump Cap
Picanha with the fat cap left on.
$58 / kg · about 1.85 kg
$55 deposit today. Never more than $127.60.
- Collect from our cold room in Emerald.
What arrives
One rump cap, MB 8-9, vacuum sealed, 1.5 to 2.2 kg.
Nothing is portioned until you cut it, so you choose the thickness and how much stays whole for a roast.
Collection
Collect from our cold room in Emerald. We email you the day your box is ready, and sort a time with you.
How the price works
$107.30 is $58/kg on the middle of the 1.5 to 2.2 kg a rump cap weighs. You pay a 50% deposit today, $55 a rump cap, rounded to the nearest $5.
The rest is worked out on what your rump cap actually weighs, at the same rate, before you pay it. It never comes to more than $127.60, the top of the range.
Getting your grade
We order the grade you choose and do our best to get it. Grades depend on our supplier and on what's available each cycle, so a grade can't be promised.
If yours comes up short, we email you and you choose what happens. You can have your deposit back in full. You can take a different cut or grade of the same value or better, at no extra cost. Or we carry your rump cap to the next cycle at the rate you reserved at.
From the cold room
A box of rump caps, MB 8-9, opened, and one lifted out in its vacuum bag to show the marbling
Rump cap, MB 8-9, vacuum packed, the fat cap along the bottom edge
